- Canadian Made
- 100% Grass Fed + Finished
- High Smoke Point
- No Seed Oils
- One Ingredient
100% GRASS FED + FINISHED
Our tallow comes from 100% grass-fed and grass-finished cattle raised on Canadian farms.
Tallow Cooking Oil
Tallow Cooking Oil
340 g
Size
100%
Grass-fed tallow
Canada
Sourced
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Pure rendered beef tallow from 100% grass-fed and finished cattle raised on Canadian farms. One ingredient, slow-rendered into a clean, creamy cooking fat for searing, roasting and frying.
Benefits
- Built for high heat
- Crisp and savoury
- One ingredient
- 100% grass-fed tallow
Product details
340 g jar of 100% grass-fed and grass-finished beef tallow, ethically sourced from Canadian farms.
Tallow is a stable saturated animal fat, so it holds up to high heat. It is a premium alternative to seed oils like canola, soybean and sunflower, and adds a savoury depth to whatever you cook.
How to use
Use it anywhere you would use oil or butter: cast-iron steaks, roasted vegetables, eggs, hand-cut fries and popcorn.
Store in a cool, dry pantry with the lid closed. It is solid at room temperature and melts quickly in a warm pan.
Ingredients
100% Grass-Fed + Finished Tallow
Shipping & returns
Free shipping on orders over $100. Orders arrive in 2 to 7 business days.
See our shipping policy and refund policy for the details.
How it compares
| Feature | Broya Tallow | Seed oils |
|---|---|---|
| One ingredient: 100% grass-fed beef tallow | ✓ | ✕ |
| Stable saturated fat for high-heat cooking | ✓ | ✕ |
| Traditional animal fat | ✓ | ✕ |
| From Canadian farms | ✓ | ✕ |
| Savoury flavour and a proper crisp | ✓ | ✕ |
One jar, three ways
How to use it
01
Sear
Get a cast-iron pan hot, add a spoonful and sear steaks, burgers and chops.
02
Roast
Toss vegetables or potatoes in melted tallow and roast until golden.
03
Fry
Fry eggs, hand-cut fries or popcorn for a savoury, crisp finish.
Animal fat vs seed oils
Why cook with tallow
How food was cooked before seed oils took over the kitchen