100% Grass Fed - 295 mL
Parsley & Cumin Beef Bone Broth
Parsley & Cumin take the lead for a bold, savoury, and full-bodied flavoured broth. And on top of that great flavour, this beef broth is a rich source of iron and helps promote digestion—making it a true one-two punch of benefits for your gut health.
Ingredients
Ingredients: Beef Broth (Water, Beef Bones*), Carrots*, Celery*, Onion*, Cider Vinegar*, Garlic*, Sea Salt, Coriander*, Cardamom*, Cumin*, Turmeric*, Parsley*, Thyme*, Black Pepper*, Cinnamon*, Citric Acid. *Organic.
Customer Reviews
Our Bone Broth
Our bone broth is simmered for 24 hours to maximize the amount of collagen, protein, and amino acids in each sip. We pride ourselves on using high-quality organic ingredients and bones sourced from a number of local Canadian Farmers. Not only is it nutritious, but also rich and flavourful to satisfy your appetite at any time of the day.
Organic Ingredients
Non-GMO
Gluten-free
Paleo + Keto Friendly
Not From Concentrate
Enjoy the Benefits
Bone broth has been enjoyed for thousands of years for its delicious flavour and its many health benefits, including:
- Collagen protein to restore elastin in skin & forms connective tissue
- Easily absorbable vitamins & minerals including: Potassium, Calcium, and Magnesium
- Easily digested amino acids help restore gut lining strength
- Natural healing from chondroitin sulfate & glucosamine to reduce inflammation, arthritis & joint pain
How to Use Our Bone Broth
Heat and Sip
Heat the broth up directly in the bottle in a microwave or pour it into a pot and heat it slowly and sip it out of a mug like a tea.
Cook with It
Our broths are already spiced up for you to enjoy without adding any ingredients to it. But if you’re feeling creative or are looking for a bigger meal, each of our flavours make a great addition to stir-frys, rice, or noodles.
Ready To Consume
All of our products are prepared for people who live versatile and busy lives. Enjoy bone broths when you’re on-the-go as a cold, high-protein beverage. Your gut will thank you for it.